Last night's masterpiece: Baked sourdough with basil, mozzarella and grilled zucchini; chili shrimp with blue cheese, lemon shrimp salad (from my garden!); perfectly grilled tuna steak; lemon, shrimp and cherry tomato kebabs with oregano.
Maybe a little overboard for two but a delicious way to really get the summer going. The presentation needs a little work so a HomeGoods trip might be in order.
1 comment:
yeah, not getting the full 5 points for plating could cost you the victory here...
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